India's No.1 PU & Degree With Integrated IAS & IPS(UPSC/PSC) Training College.
Food security is achieved when everyone has consistent access to sufficient, nutritious food through availability, access, utilisation, and stability. Understanding these key pillars is crucial for GS Paper 3 (Economy) in UPSC preparation.
Read MoreIndia’s Role Recognised in Global Food Standards Why in the News ? India’s contribution to global food regulation was lauded during the 88th Codex Executive Committee meeting (CCEXEC 88) held in Rome. India’s long-standing leadership in millet standards and new work proposals for turmeric and broccoli were particularly appreciated, highlighting the country’s role as a …
Read MoreWhy in the news? FSSAI raises pesticide residue limits in spices/herbs tenfold; clarifies regulations amid concerns over food safety standards. source:scribd About Increase in Maximum Residue Limits (MRL): FSSAI approved a ten-fold increase in the maximum level of pesticide residue allowed in spices and herbs. Default limit for spices raised to 0.1g/kg, compared to the …
Read MoreSyllabus: GS-3-Inflation , rising food prices, Indian economy and its impact Focus : Prime Minister Narendra Modi’s assertion of lower inflation since 2014 is accompanied by the complexities of India’s economic trajectory post-2014. Source- GoI analysis Introduction: Prime Minister Narendra Modi’s assertion of lower inflation since 2014 is accompanied by the complexities of India’s economic …
Read MoreWhy in the news ? UN report reveals global food waste crisis: 1 billion meals wasted daily in 2022, impacting hunger, climate change, and economy. About the Magnitude of Waste: In 2022, households worldwide wasted over one billion meals daily, despite 783 million people facing hunger. Food Waste Index Report 2024, by UNEP and WRAP, …
Read More
